Sunday, June 17, 2012

high fructose corn syrup


Some info I found from the Mayo Clinic:
Some research studies have linked consumption of large amounts of any type of added sugar — not just high-fructose corn syrup — to such health problems as weight gain, dental cavities, poor nutrition, and increased triglyceride levels, which can boost your heart attack risk. But there is insufficient evidence to say that high-fructose corn syrup is less healthy than are other types of added sweeteners.
Recommendations from the American Heart Association — not a part of official U.S. dietary guidelines — say that most American women should consume no more than 100 calories a day from added sugar from any source, and that most American men should consume no more than 150 calories a day from added sugar, and that even less is better. That's about 6 teaspoons of added sugar for women and 9 for men.
It's prudent to consume any added sugar only in moderation. Consider these tips to cut back:
  • Avoid sugary, nondiet sodas. Drink water or other unsweetened beverages instead.
  • Choose breakfast cereals carefully. Although healthy breakfast cereals can contain added sugar to make them more appealing to children, skip the non-nutritious, sugary and frosted cereals.
  • Eat fewer processed and packaged foods, such as sweetened grains like cookies and cakes and some microwaveable meals.
  • Snack on vegetables, fruit, low-fat cheese, whole-grain crackers, and low-fat, low-calorie yogurt instead of candy, pastries and cookies.
Interesting- Fructose, whether it's high fructose syrup or fructose from fruit causes my son to be sick and loose weight. After years of "it's infections" or "lactose" nope- my son took the breath test and wouldn't ya know- fructose intolerant! It's amazing that what  fructose does to my son. 

So whether you are intolerant or not, limiting fructose will only improve your health! 

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